We are dedicated to sourcing ingredients that are local and organic. We get produce from local farms when in season. Look for dishes using in season heirloom vegetables. Our vegan and gluten free baked goods are made with love, in small batches, using our own gf flour blend.
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new varieties made from scratch & served with toast or a side of brown or white rice
traditional chick pea spread served with our house made whole wheat flatbread baked to order or gluten free rice crisps, celery, carrots, cucumbers & olives
Price: 9.00
spinach or kale with purple cabbage, carrots, fresh tomato & root tang dressing*
Price: 7.00
kale topped with roasted carrots, turnips & sweet potatoes, gorgonzola cheese, walnuts & root tang dressing*
spinach with oranges, beets, apples, walnuts & hempseeds with root tang dressing*
chopped romaine, taco 'meat' (walnuts & sunflower seeds), onion, tomato, cucumber, black olives, avocado, cilantro & nacho 'cheese'
Price: 14.00
Mock tuna (made with walnuts & sunflower seeds) served on a bed of romaine with tomato, cucumber, cucumber, cabbage & avocado. Served with kale chips
Price: 14.00
zucchini noodles sauteed with balsamic reduced mushrooms & onions, tossed with pesto, served over a bed of spinach & topped with house made rawmesan cheese (almond based)
Price: 14.00
provolone cheese
Price: 5.00
pesto, local sharp cheddar & tomato
Price: 7.00
hummus, spinach & fresh sliced veggies
Price: 7.00
hummus, roasted veggies & local sharp cheddar
Price: 7.00
beets, local goat cheese, caramelized onions, rosemary & spinach
Price: 8.00
pesto, tempeh, tomato, chipotle aioli & spinach
Price: 9.00
avocado, kale, sweet potatoes, red peppers, cilantro & chipotle aioli
Price: 9.00
tempeh, local sauerkraut, 1,000 island dressing & swiss cheese on rye
Price: 10.00
a hot, open faced sandwich with hummus, mushroom trifecta & rosemary, topped with fresh spinach dressed in root tang*
Price: 11.00
mock tuna, swiss cheese, fresh tomato, pickles, 1000 island dressing & romaine on rye
Price: 9.00
sweet potato, caramelized onion, vegan cashew cheddar, avocado & spinach
Price: 9.00
with rosemary
Price: 4.00
with cumin
Price: 4.00
with cashews, with sesame ginger dressing
Price: 3.00
dressed with root tang*
Price: 3.00
ferments by Wake Robin
Price: 5.00
Price: 3.00
house made Cuban style black beans served with white rice and a salad of tomato, cucumber & romaine with a hint of lime
Price: 9.00
root style black beans & brown rice blended with onions, cilantro & spices. served with fresh, chopped kale and a side of root tang (contains honey)
root style beans or cuban frijoles & rice, sweet potato, onions, kale, enchilada sauce & chipotle aioli
Price: 11.00
root style beans or cuban frijoles & rice with cubed root vegetables & sharp local cheddar cheese in a whole wheat or brown rice tortilla with garlic infused & creamy enchilada sauce
Price: 14.00
marinara sauce with cubed sweet potatoes, carrots & turnips roasted in a sweet orange sauce
Price: 10.00
roasted garlic sauce, fresh kale, red bell peppers, provolone, & parmesan
Price: 14.00
marinara sauce with provolone
Price: 10.00
roasted garlic sauce, artichokes, sundried tomatoes, goat cheese & rosemary
Price: 16.00
pesto, provolone, balsamic mushroom trifecta reduction, topped with romano
Price: 14.00
fresh garlic & olive oil with fresh tomatoes, provolone & fresh mozzarella topped with fresh basil
Price: 14.00
marinara, pesto & tempeh topped with spinach dressed in chipotle aioli & root tang*
Price: 14.00
enchilada sauce with roasted veggie medley, cheddar, fresh onions, red bell peppers & cilantro
Price: 13.00
mushroom, pesto, redskin potatoes, caramelized onoins & house made vegan cashew cheddar
Price: 13.00
marinara sauce, roasted red bell peppers, provolone, mozzarella & spinach
Price: 11.00
marinara sacue, beets, sweet potatoes, provolone & gorgonzola
Price: 12.00
marinara sauce, garlic, caramelized onions, goat cheese, provolone & kale
Price: 13.00
provolone, fresh mozzarella, sharp cheddar, swiss, feta, gorgonzola, house made vegan cashew cheddar or goat cheese
Price: 2.00
caramelized onions, root veggies, basil, roasted sweet potato, roasted veggie medley, spinach, greek olives, black olives, broccoli, beets, rosemary, fresh onions, black beans, fresh garlic, garlic sauce, marinara sauce, red skin potatoes
Price: 1.00
red bell peppers, sun dried tomato, extra cheese, artichoke hearts, kale, avocado, fried egg, pesto, fresh tomato, kimchi, sauerkraut, cucumber chips
Price: 2.00
mushroom trifecta, tempeh
Price: 3.00
pesto, onion, feta, scrambled egg, chipotle aioli & spinach
Price: 9.00
garlic sauce, roasted red peppers, artichokes, goat cheese & scrambled egg
Price: 9.00
goat cheese & fresh herbs, one fried egg, sundried tomatoes & spinach
Price: 9.00
one egg, fried or scrambled, cheddar, avocado, spinach & aioli on a melt in your mouth house made biscuit
Price: 8.00
red skin potatoes, onions, broccoli & cheddar cheese with two scrambled eggs
Price: 9.00
black beans, sweet potato, onions, broccoli, enchilada sauce & chipotle aioli
Price: 11.00
black beans, one scrambled egg, sweet potato, onions, enchilada sauce, cheddar cheese & chipotle aioli
Price: 12.00
melted cheddar cheese, one egg fried or scrambled, avocado & cilantro
Price: 8.00
two eggs scrambled with toast & house made fruit compote
Price: 5.00
Chopped almonds, walnuts, sunflower seeds, dates, honey*, apples, lemons, cinnamon, ginger, nutmeg, vanilla bean, oranges & orange zest. Served with your choice of chilled or steamed milk (our house-made almond mylk is recommended)
Price: 7.00
two fried eggs, spinach, redskin potatoes & Wake Robin kimchi
Price: 9.00
tempeh, pesto, sweet potatoes, red bell peppers, red onions & black beans
Price: 13.00
sautéed with onions and bell peppers
Price: 5.00
contains root tang*
Price: 3.00
vegan gluten-free
Price: 9.00
with cashews with sesame ginger dressing
Price: 3.00
Kimchi, Sauerkraut or Cucumber Chips
Price: 3.00
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